Benihanna
When the first Benihana opened in 1964, Japanese cuisine was unknown to the United States and the idea of having a chef prepare a meal at your table was completely unheard of. Blending exotic Japanese dishes with a dazzling chef performance may have been a radical idea, but it was the recipe for success at Benihana. More than 100,000,000 meals have been served since 1964. By bringing Japanese food into the mainstream, Benihana has pioneered it's own "eatertainment" style of presentation.
http://www.benihana.com/

Ippei Japanese Bistro
Ippei Japanese Bistro was developed on the premise that guests will appreciate a restaurant that serves authentic, traditional Japanese cusine with the highest level of hospitality. We love Japanese food and are very meticulous about how our food is prepared and served. Our food which is limited to Sushi Kushiyaki (grilled meats and vegetables served on skewers)and Katsu (traditional Japanese style of fried meats and seafood),is served in an authentic Japanese style.
http://www.ippeijapanesebistro.com/